Everybody loves ordering Horton’s Pizza, but for the nights when you’re feeling fancy and want to do it
yourself, read on for the best pizza crust recipe. Seriously, it’s so good you’ll think you ordered Horton’s
Most homemade pizza recipes call for a ready-made dough, but tonight we’re going old school.
1 (1/2 tablespoon) package yeast
1 teaspoon sugar
1 cup warm water
3 cup flour
½ teaspoon salt
2 tablespoons oil
Ready in 1 hour
Makes one pizza
Dissolve yeast and sugar in water
Beat in ½ flour
Add salt, oil and rest of flour
Let rise in oiled bowl
Place on greased pan
Add sauce, cheese, and any other desired toppings
Bake at 450 degrees Fahrenheit for 20-25 minutes until crust is brown.
Don’t feel like cooking? Just give Horton’s Pizza Plus a call today at one of our five locations: Joplin, MO,
Carl Junction, MO, Arma, KS, Pittsburg, KS, or Parsons, KS or pick up or delivery!